Glimpses of India - I (A Baker from Goa) (Story) - English Class 10 In English
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Glimpses of India - I (A Baker from Goa) (Story) - English Class 10 In English
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Extra Important Questions
Chapter 5. (Story) Glimpses of India – I (A Baker from Goa)
This section contains important exam-oriented questions based on Chapter 5 (Story) Glimpses of India – I (A Baker from Goa). These questions are prepared according to the latest CBSE examination pattern and help students improve their conceptual understanding, answer-writing skills, and overall exam preparation.
Extra Important Questions
Practice the following important questions to revise the chapter thoroughly and strengthen your understanding of Goan culture, traditions, and the importance of the village baker.
Multiple Choice Questions (MCQs)
1. Who is the author of A Baker from Goa?
(a) Nelson Mandela
(b) Lucio Rodrigues
(c) Anne Frank
(d) Robin Klein
Answer: (b) Lucio Rodrigues
Explanation: The chapter is written by Lucio Rodrigues.
2. What was the traditional Goan baker called?
(a) Chef
(b) Pader
(c) Vendor
(d) Cook
Answer: (b) Pader
Explanation: The traditional baker in Goa was known as a pader.
3. Which rulers introduced bread-making in Goa?
(a) British
(b) French
(c) Portuguese
(d) Dutch
Answer: (c) Portuguese
Explanation: Bread-making became popular during Portuguese rule.
4. What did the children eagerly wait for?
(a) Cakes
(b) Bread and bread-bangles
(c) Fruits
(d) Biscuits
Answer: (b) Bread and bread-bangles
Explanation: Children loved the fresh bread brought by the baker.
5. What announced the baker's arrival?
(a) A whistle
(b) The sound of his bamboo staff
(c) A bell
(d) A drum
Answer: (b) The sound of his bamboo staff.
6. What is 'bol'?
(a) A sweet Goan bread
(b) A fruit
(c) A biscuit
(d) A drink
Answer: (a) A sweet Goan bread.
7. What was 'bolinhas'?
(a) Bread
(b) Traditional Goan cakes
(c) Fruits
(d) Vegetables
Answer: (b) Traditional Goan cakes.
8. What was the baker's dress called?
(a) Kurta
(b) Kabai
(c) Coat
(d) Robe
Answer: (b) Kabai.
9. When were the bakers usually paid?
(a) Daily
(b) Weekly
(c) Monthly
(d) Yearly
Answer: (c) Monthly.
10. Where were the monthly accounts recorded?
(a) In a notebook
(b) On the walls of the house
(c) On paper slips
(d) In a register
Answer: (b) On the walls of the house.
11. Bread was an important part of _____.
(a) Sports
(b) Festivals and ceremonies
(c) Business meetings
(d) Farming
Answer: (b) Festivals and ceremonies.
12. What does the 'jackfruit-like appearance' suggest?
(a) Poverty
(b) Good health and prosperity
(c) Old age
(d) Illness
Answer: (b) Good health and prosperity.
13. Which profession was handed down from one generation to another?
(a) Farming
(b) Baking
(c) Fishing
(d) Teaching
Answer: (b) Baking.
14. Which quality best describes the village baker?
(a) Lazy
(b) Hardworking
(c) Selfish
(d) Careless
Answer: (b) Hardworking.
15. What is the main theme of the lesson?
(a) Adventure
(b) Preservation of tradition and culture
(c) Science
(d) Sports
Answer: (b) Preservation of tradition and culture.
16. Which festival is mentioned in the lesson?
(a) Diwali
(b) Holi
(c) Christmas
(d) Eid
Answer: (c) Christmas.
17. The baker's furnace was a symbol of _____.
(a) Modern technology
(b) Living tradition
(c) Industrial growth
(d) Trade
Answer: (b) Living tradition.
18. What did the children call the sweet bread?
(a) Cakes
(b) Bread-bangles
(c) Cookies
(d) Toast
Answer: (b) Bread-bangles.
19. Which place is described in the chapter?
(a) Kerala
(b) Goa
(c) Assam
(d) Coorg
Answer: (b) Goa.
20. What message does the chapter give?
(a) Respect and preserve cultural traditions.
(b) Bread is expensive.
(c) Children should become bakers.
(d) Festivals are unnecessary.
Answer: (a) Respect and preserve cultural traditions.
Very Short Answer Questions
1. Who wrote A Baker from Goa?
Answer: Lucio Rodrigues.
2. What is a Goan baker called?
Answer: A Pader.
3. Which rulers influenced Goan baking tradition?
Answer: The Portuguese.
4. What was the baker's traditional dress called?
Answer: Kabai.
5. What sweet bread was used as a marriage gift?
Answer: Bol.
6. When did the baker visit the village?
Answer: Every morning.
7. What did children enjoy eating?
Answer: Fresh bread and bread-bangles.
8. How were bakers usually paid?
Answer: Monthly.
9. What does the baker's healthy appearance indicate?
Answer: Baking was a profitable profession.
10. What is the central theme of the lesson?
Answer: Preservation of traditional culture.
Short Answer Questions
1. Why are the elders in Goa nostalgic?
Answer: They fondly remember the Portuguese days, the delicious bread, and the traditional village bakers who were an important part of Goan life.
2. Why was the village baker important?
Answer: The baker supplied fresh bread every day and played an essential role in marriages, festivals, and other social occasions.
3. Why did children eagerly wait for the baker?
Answer: They loved eating the fresh loaves and sweet bread-bangles brought by the baker every morning.
4. What was the significance of bread in Goan culture?
Answer: Bread was an essential part of daily meals as well as celebrations like marriages, engagements, and Christmas.
5. What does the baker's dress tell us?
Answer: It reflects the unique identity and long-standing tradition of Goan bakers.
6. Why were the traditional furnaces important?
Answer: They symbolised the continuation of the old bread-making tradition in Goa.
7. What does the bamboo staff represent?
Answer: It announced the baker's arrival every morning.
8. How do we know that baking was a profitable profession?
Answer: The healthy and prosperous appearance of the bakers showed that they earned a good livelihood.
9. What values does the chapter promote?
Answer: It promotes respect for traditional occupations, cultural heritage, and community life.
10. Why is the lesson called A Baker from Goa?
Answer: Because it celebrates the life, work, and cultural importance of the traditional Goan baker.
Long Answer Questions
1. Describe the importance of the village baker in Goan society.
Answer: The village baker occupied a respected place in Goan society. He visited homes every morning with fresh bread and sweet bread-bangles. His products were essential for daily meals as well as for marriages, engagements, Christmas, and other festivals. The baker's profession was passed down through generations, making him an important part of Goa's cultural heritage.
2. How does Lucio Rodrigues describe Goan traditions through the baker?
Answer: Lucio Rodrigues uses the figure of the traditional baker to present the rich cultural life of Goa. Through childhood memories, he describes the aroma of fresh bread, the excitement of children, traditional ovens, festive foods, and the baker's respected position in society. These details show how closely bread-making was connected with Goan traditions.
3. Explain how bread became an inseparable part of Goan culture.
Answer: Bread was not only eaten every day but was also an important part of marriages, engagements, parties, feasts, and Christmas celebrations. Sweet bread, cakes, sandwiches, and bolinhas were prepared for different occasions. This made the baker an indispensable member of every Goan community.
4. Why is A Baker from Goa considered a nostalgic lesson?
Answer: The author recalls his childhood memories with affection and describes the old Portuguese days, the traditional bakers, the pleasant smell of fresh bread, and the customs associated with them. His emotional recollections create a nostalgic atmosphere throughout the lesson.
5. What message do you learn from A Baker from Goa?
Answer: The lesson teaches us to respect traditional occupations and preserve our cultural heritage. It reminds us that customs and professions passed down through generations form an important part of a community's identity and should be valued and protected.
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